top of page

Bergamo Day Trip by Train from Milan: Hilltop Views & Lombard Flavours

  • Writer: realtravelguides
    realtravelguides
  • Aug 22
  • 1 min read

Bergamo is a city of two halves—the modern Città Bassa below and the medieval Città Alta above, connected by a funicular. Just 50 minutes from Milan by train, it’s a perfect September day trip for those seeking cobblestone streets, historic architecture, and hearty northern Italian food.


Bergamo
Bergamo

What to Expect

  • Frequent trains from Milan Centrale

  • A mix of medieval charm and modern energy

  • Cooler hilltop air and fewer crowds in September


Five Things to Do

  1. Ride the Funicular to Città Alta – Start your visit with sweeping views as you ascend to the old town.

  2. Piazza Vecchia – A beautiful square surrounded by Renaissance buildings.

  3. Basilica di Santa Maria Maggiore – Lavishly decorated interiors dating to the 12th century.

  4. Walk the Venetian Walls – A UNESCO World Heritage site with stunning vistas.

  5. Accademia Carrara – Art gallery with works by Botticelli, Raphael, and Bellini.


Where to Eat

  • La Tana – Cosy restaurant serving local pasta like casoncelli.

  • Il Coccio – Known for hearty polenta dishes.

  • Taiocchino Taverna Bergamasca - picturesque location for traditional local dishes.

  • Al Carroponte - Contemporary cuisine with in a lively buzzing atmosphere

  • Roof Garden - ask for a table next the glass wall of this innovative restaurant in Citta Alta for romantic views!

  • Villa Elena - Enjoy stunning food in a sumptuous 16th century villa with panoramic terrace.


Travel Tips

  • Wear comfortable shoes; Città Alta has steep cobbled streets.

  • The funicular is part of Bergamo’s public transport network.

  • Consider staying for dinner to enjoy the city after day-trippers leave.

Comments


Create a vibrant and retro-styled hero image for a website with bold, flat colors and stro

Real Travel Curated

Handpicked insider secrets, local favorites, and cultural finds delivered to your inbox every week.

Thanks for submitting!

bottom of page